Mother's Day 2025: a gourmet and poetic interlude at Âma Terra
Âma Terra celebrates Mother's Day with an exceptional menu, imagined as an interlude of sweetness and flavor.
Inspired by the products of spring, this lunch and dinner on Sunday May 25, 2025 invites you to share a delicate and generous moment.
A culinary experience designed for the emotion, taste and beauty of the season.
MOTHER'S DAY MENU
Sunday, May 25, 2025 - Lunch & dinner
Starter
Crab in fine vegetable ravioli,
Vahé bottarga,
refreshed with yuzu vinaigrette.
Main course
Fillet of Saint-Pierre roasted with herbs,
bohemian vegetables and Provençal virgin olive oil.
Dessert
Arlette mille-feuille with Gariguette de Pertuis strawberries,
Tahitian vanilla diplomat cream.
Mother's Day Menu - Âma Terra
Starter, main course & dessert: €95 per person.
Food & wine pairings
Symphonie” pairing: 65 € per person.
A different glass of wine to accompany the starter, main course and dessert, in harmony with you.